Batch Freezer & Heat Combi Pastry & Savory Maker
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ITEM: Carpigiani Pastochef 55 RTX (95837)
DESCRIPTION: From the Carpigiani’s website:
“PASTOCHEF RTX machines blend, cook, heat, cool, age and preserve over 100 modern sweets and pastry mix specialties, all in a perfectly sanitary fashion. Just to name a few, custards and cream for fillings, chocolate tempering for the production of assorted filled chocolates, confection of cakes, almonds, fruit jellies, ice-cream mix and shakes, béchamel and sauces.
The Pastry Chef comes with production capacities of 18 liters (14.5 gallons).
What Can the Pastry Chef Do?
– 20 Confectionery Programs Pastry Chef units have a memory that contains 20 automatic programs; during every food preparation cycle, the microprocessor transmits instructions on the display in real time, gradually informing the user when he or she should add the ingredients.
– 5 Gourmet Food Programs The memory also contains 5 automatic programs for the production of non-sweet creams and traditional culinary specialties.
– 9 Open Programs All Pastry Chef units offer 9 open slots of memory, so you can program your own personal recipes and culinary specialties for automatic preparation.
ELECTRICAL OR GAS SPEC: 220V/60 hz/3 phase
APPROXIMATE DIMENSIONS: 26″ x 26″ x 41″
SPEC SHEET: Click to View
This item is backed by a 30 day parts/labor warranty within a 50 mile radius of our showroom in Addison. If you live outside our service area, in lieu of a warranty we’ll give you an additional 5% off the purchase price. All of our items our guaranteed to be in working order when you receive them, no matter where you are.
This item is available from pick up at our showroom in Addison, IL. We’re open Monday through Friday from 8:30 a.m. until 5:00 p.m. and from 8:30 a.m. to 12:00 p.m. on Saturday. We’re closed on Sundays.
We can also arrange delivery in the Chicagoland area. Please contact us for a quote. Are you seeing this ad from outside of the Chicagoland area? No problem. We can ship/freight equipment anywhere in the USA and most parts of the world. Again, contact us for a quote.
ABOUT MARCH EQUIPMENT:
March is the premier name in new and used restaurant equipment. In business for over 20 years, we have established a well-earned reputation for our trustworthiness and for the quality of our used equipment. We have a huge 30,000 square foot showroom in which we invite you to come and browse all the equipment we have to offer. From charbroilers to griddles, from ranges to fryers, from refrigerators to ice cream dipping cabinets, you’re sure to find everything you’re looking for. And, yes, we are OPEN TO THE PUBLIC. Are you just starting a restaurant? We can help you every step of the way, from initial drawings to final equipment delivery. We’re happy to do package deals, too. Lastly, we are one of the largest buyers of pre-owned equipment in the Chicagoland area. If you have equipment you’re looking to sell, call us first. We look forward to serving you.